Ingredients:
- 1 lb ground beef
- 1 medium onion, chopped
- 1 can of tomato sauce (15 oz)
- 1 can of whole kernel corn, drained (15 oz)
- 1 package of egg noodles (12 oz)
- 2 cups shredded cheddar cheese
- Salt and pepper to taste
Instructions:
1. Preheat your oven to 350°F (175°C).
2. Cook the egg noodles according to package instructions. Drain and set aside.
3. In a skillet, brown the ground beef with chopped onions until the meat is fully cooked. Drain any excess fat.
4. Add the tomato sauce and corn to the skillet, stirring well. Season with salt and pepper.
5. In a large baking dish, layer half of the cooked noodles, followed by half of the meat mixture, and then half of the shredded cheese.
6. Repeat the layers with the remaining noodles, meat mixture, and cheese.
7. Bake in the preheated oven for about 20-25 minutes or until the cheese is bubbly and golden.
Enjoy this comforting and budget-friendly meal with your loved ones! Don't forget to save this recipe for a quick and easy dinner option!
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