This breakfast casserole is a flavor-packed way to kickstart your morning! Savory sausage, tender steak, and melty cheese come together for a delicious, hearty dish. Perfect for sharing!
Ingredients:
- 1/2 lb steak
- 1/2 lb sausage
- 6 eggs
- 1 cup shredded cheese
- Diced peppers
- Salt
- Pepper
Instructions:
- Cook the sausage and steak in a pan, then set aside.
- In a baking dish, layer the cooked sausage, steak, and diced peppers.
- Crack the eggs over the mixture, season with salt and pepper, and sprinkle the shredded cheese on top.
- Bake at 350°F (175°C) until the eggs are fully set and the cheese is melted, around 25-30 minutes.
- Serve warm and enjoy this comforting breakfast casserole!